Caramelized Onions - Two Ways! - Produce Made Simple
Caramelized onions bring a boost of bold flavour to almost any dish. They are a cook’s secret weapon and naturally bring any recipe up a few notches.
Ingredients
- 4 Cups Chopped Ontario Onions
- 2 Tbsp. Butter
- 3-5 Lbs. Ontario Onions
- 2 Tbsp. Olive Oil
- 1 Tbsp. Melted Butter
- 1/2 Tsp. Kosher Salt
- 1/2 Tsp. Granulated Sugar
- 1 Bay Leaf
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