Chocolate-filled Flower Doughnuts - Pankobunny

Ingredients

• 2 tbsp active dry yeast
• ½ cup warm water
• 1 tsp granulated sugar
• 2 ½ cups all-purpose flour
• ¼ cup granulated sugar
• 2 large eggs
• 2 tbsp unsalted butter (room temperature)
• 2 tsp salt
• canola oil
• 2 cups pudding (any flavour)
• 1 ½ cups confectioner’s sugar
• ½ cup whipping cream
• food colouring
• Yellow sanding sugar