Grilled Banana Sundaes - Restaurant Association of Nova Scotia

Grilled Banana Sundaes - Restaurant Association of Nova Scotia

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Grilled bananas and caramel sauce topped with ice cream—cooked on the grill for a warm-weather treat. Makes 4 servings.

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Ingredients

  • 3 large firm bananas
  • 1 tablespoon margarine or butter
  • 2 teaspoons lime juice or orange juice
  • 1/2 cup caramel ice-cream topping
  • 1/4 teaspoon ground cinnamon
  • 1 pint vanilla ice cream

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