Tender-Crisp Broccoli And Carrots Recipe
Tender-crisp broccoli and carrots recipe for a delicious side dish. Subscribe now for more tasty recipes!
Ingredients
- 1/3 light corn syrup
- 3 tablespoons cider vinegar
- 2 tablespoons cornstarch
- 2 tablespoons soy sauce
- 1/2 teaspoon ground ginger
- 1 lb. fresh broccoli
- 2 tablespoons vegetable oil
- 2 medium carrots, scraped and cut into julienne strips
- 2 medium onions, cut into wedges
- 1 (8 oz.) can water chestnuts, drained and sliced
- 1/4 roasted cashews, chopped
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