Ingredients
- 1/2 ts Baking soda
- Butter for cake pan
- 1/3 c Poppy seeds
- 1 1/2 c Butter, softened
- 1 3/4 c Packed brown sugar
- 4 Eggs
- 2 ts Vanilla extract
- 1 ts Almond extract
- 1 ts Salt
- 1 tb Baking powder
- 1 ts Allspice
- 2 ts Cinnamon
- 2 1/2 c Finely shredded carrots with
- 1/4 c Lemon juice
- 3/4 c Golden raisins
- 3/4 c Chopped pecans
- 1/2 c Shredded unsweetened toasted coconut
- 2 ts Grated lemon rind
- 4 c Flour
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