Creamy Vanilla Bean White Chocolate Mousse Cheesecake – FadedMix

Ingredients

• For the crust:
• - 1 1/2 cups graham cracker crumbs
• - 1/4 cup sugar
• - 1/2 cup unsalted butter, melted
• For the cheesecake:
• - 24 oz cream cheese, softened
• - 1 cup white chocolate chips, melted
• - 1 cup granulated sugar
• - 1/4 cup all-purpose flour
• - 1 cup sour cream
• - 4 eggs
• - 1 vanilla bean, split and scraped
• - 1 tsp vanilla extract
• For the mousse:
• - 8 oz white chocolate, chopped
• - 1 cup heavy cream