Gluten Free Summer Fruit Crumble - Stir it up Magazine
Gluten Free Summer Fruit Crumble Cooking Time Portions - - - - - - - - - 1 Step 1 Pre heat oven to 160oC - 2 Step 2 In a large bowl mix the dried seeds, nuts,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stiritupmagazine.co.uk.
Ingredients
- 100 g Country Range Creamery Butter Salted (Diced)
- 200 g Gluten Free Flour
- 25 g Golden Caster Sugar
- 20 g Country Range Flaked Almonds
- 10 g Country Range Sunflower Seeds
- 10 g Country Range Pine Nuts
- 20 g Country Range Hazelnuts (chopped)
- 600 g Country Range Frozen Summer Berry Mix
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