Santa Deviled Eggs
A few extra ingredients transform the classic party appetizer into holiday-themed Santa deviled eggs, complete with a beard and Santa hat.
Keywords
- santa deviled eggs
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 12 hard-boiled large eggs
- Hot water
- 2 teaspoons red food coloring
- 1/2 cup mayonnaise
- 4-1/2 teaspoons Dijon mustard
- 1 tablespoon sweet pickle relish
- 1/4 teaspoon paprika
- 1 tablespoon horseradish sauce, optional
- 1 tablespoon capers, drained
- 1 to 2 ounces thick sliced deli ham, cut into 24 pieces
- 1/2 roasted sweet red pepper strips, cut into 24 thin pieces
- 1/3 cup cream cheese, softened
