Rigatoni pasta with beef sauce | Farmer's Weekly SA
It was a Thursday, and this means spaghetti bolognaise in my house. So you can imagine the shock when my schoolteacher daughter visited and cooked a dinner that shattered the inflexible routine of...
Ingredients
- mincemeat
- olive oil
- onion, peeled and thinly sliced
- seasoned mincemeat
- garlic, finely chopped
- carrot, grated
- tomatoes, contents of a can, including the juice
- beef stock (use cubes, save time)
- pasta
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