Coconut water and raspberry Panna cotta
Servings: Cooking Time: Preparation Time: This is what I need: – 130g of soy cream – 33cl of Vitamont coconut water – 80g of cane sugar – 2g of agar-agar –
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Ingredients
- 130g of soy cream
- 33cl of Vitamont coconut water
- 80g of cane sugar
- 2g of agar-agar
- Raspberry coulis
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