Ainsley Harriott Chocolate Martini Cocktail | Caribbean Kitchen
This indulgent chocolate martini cocktail recipe has been given a Caribbean twist with the addition of ground cardamom.
Ingredients
- 1 tbsp cocoa powder
- ½ tsp ground cardamom
- 175ml chocolate liqueur, plus extra for decorating
- 100ml vodka
- 75ml single cream
- ice cubes
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