Smoked Mozzarella Fonduta | Just A Pinch Recipes

Name: Smoked Mozzarella Fonduta | Just A Pinch Recipes
Ingredients: 1 package(s) Italian bread, sliced into 1/4 inch slices; 1 cup(s) sour cream; 1 teaspoon(s) thyme; 1/2 teaspoon(s) crushed red pepper; 1/4 teaspoon(s) cayenne pepper; 3 cup(s) shredded mozzarella or smoked mozzerella*; 3 cup(s) shredded provolone or smoked provolone*; 3 tablespoon(s) grated Parmesan; 3 tablespoon(s) grated Romano; 8 teaspoon(s) fresh diced tomatoes; - fresh chopped parsley; ## NOTE:; - *this recipe calls for one of these two cheeses to be smoked and one to be regular

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Preheat oven to 450 F. Arrange sliced Italian bread flat on a baking sheet. Cover with foil. Set aside until ready to use. Combine sour cream, thyme, red pepper, cayenne...

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Ingredients

1 package(s) Italian bread, sliced into 1/4 inch slices
1 cup(s) sour cream
1 teaspoon(s) thyme
1/2 teaspoon(s) crushed red pepper
1/4 teaspoon(s) cayenne pepper
3 cup(s) shredded mozzarella or smoked mozzerella*
3 cup(s) shredded provolone or smoked provolone*
3 tablespoon(s) grated Parmesan
3 tablespoon(s) grated Romano
8 teaspoon(s) fresh diced tomatoes
- fresh chopped parsley
## NOTE:
- *this recipe calls for one of these two cheeses to be smoked and one to be regular