Muenster, Cabbage and Apple Sandwich Recipe - Adams Fairacre Farms
A homemade cabbage and apple slaw tops creamy muenster cheese in this sandwich. Toast it in a skillet for the perfect melty meal
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Cooking tools:
- Panini press
- Nonstick skillet
- Skillet
- Stove
- Colander
- Chef's knife
- Cutting board
- Grater
- Mixing bowl
- Spoon
- Spatula
- Measuring cup
- Measuring spoon
- Plate
Ingredients
- 1 Medium onion, thinly sliced
- 1/4 cup Cider vinegar
- 1/4 cup Water
- 1 cup Cabbage, coarsely shredded
- 1 large Cooking apple, thinly sliced
- 1 tbsp Stone-ground mustard
- 1 cup Muenster cheese, shredded
- 8 slices Caraway rye bread
- Mayonnaise
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