Barracuda Recipe

Barracuda Recipe

pocketbartender.app

Gold rum shaken with Galliano, pineapple and lime, topped with Prosecco. Tropical fruit with an Italian sparkle on top.

View full recipe on pocketbartender.app

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pocketbartender.app.

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Cooking tools:

  • Cocktail shaker
  • Jigger
  • Fine-mesh sieve
  • Glass

Ingredients

  • top up Prosecco
  • 2 oz Pineapple Juice
  • ½ oz Galliano
  • 1 ½ oz White Rum
  • 1 dash Lime Juice

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