Marbled Chinese Cookies Recipe. Gluten-Free Friendly - Levana Cooks

Ingredients

• 1 cup sugar
• 1 cup natural margarine spread (health-food stores)
• 1¼ teaspoons baking soda
• 1 teaspoon salt
• 1 teaspoon pure vanilla extract
• 1 teaspoon pure almond extract
• 2 eggs
• 4 cups flour: all-purpose, whole wheat pastry, or spelt, or unblanched almond flour, or a combination (gluten-free: use any GF flour)
• 1 cup tapioca flour
• optional: 1 1/2 cups finely ground whole almonds
• ⅔ cup semisweet chocolate chips, melted (very low temperature in a small saucepan, or 1 minute in a microwave)