Coffee Blueberry Cake - The Cooking Tale

Name: Coffee Blueberry Cake - The Cooking Tale
Ingredients: 2 cups self-rising flour; 1/2 cup sugar; 1 large egg; 1/2 cup milk; 1/4 cup butter, softened; pGrated Peel from 1 small lemon; 2 cups fresh blueberries; *If you use all-purpose flour instead of self-rising, add 2 tsp. baking powder to it; For the topping:; 1/3 cup sugar; 1/4 cup all-purpose flour; 1/4 cup walnuts or pecans; 1/2 tsp. ground cinnamon; 3 tablespoons butter, softened; For the drizzle: (optional); 1/2 cup powdered sugar; 2-3 tbsp. milk

www.thecookingtale.com

This tender and moist crumb cake bursting with blueberries and topped with a crunchy cinnamon streusel is delicious with coffee or milk. Coffee Blueberry Cake

View full recipe on www.thecookingtale.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thecookingtale.com.

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Ingredients

2 cups self-rising flour
1/2 cup sugar
1 large egg
1/2 cup milk
1/4 cup butter, softened
pGrated Peel from 1 small lemon
2 cups fresh blueberries
*If you use all-purpose flour instead of self-rising, add 2 tsp. baking powder to it
For the topping:
1/3 cup sugar
1/4 cup all-purpose flour
1/4 cup walnuts or pecans
1/2 tsp. ground cinnamon
3 tablespoons butter, softened
For the drizzle: (optional)
1/2 cup powdered sugar
2-3 tbsp. milk