Toasted Granola Bars – Farm to Table Foods

Ingredients

• 1 cup pitted Medjool dates (fresh and sticky work best)
• 1/4 cup maple syrup (or honey/agave)
• 1/4 cup peanut butter (or any nut/seed butter)
• 1 cup chopped pecans (or substitute your preferred nut)
• 1 1/2 cups oatmeal blend (I used an Apple Raisin blend)
• A sprinkle of salt
• Hemp seeds, for topping