Shredded Carrot and Shrimp Peel Recipe - Simple Chinese Food
Cold dishes, the sweet and sour flavor, with a little homemade chopped pepper sauce, very appetizing cold dishes, especially the humble shrimp skin, very calcium supplement.
Keywords
- Shredded Carrot and Shrimp Peel
Ingredients
- 200g Cow louver
- 5g Dried shrimp
- 50g carrot
- 3 tablespoons oil
- A tablespoon sesame oil
- A tablespoon Vinegar
- 1 tbsp Sugar
- 5g Chopped pepper
- 2 tbsp Fresh soy sauce
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