Pumpkin Spice Donuts – Pinch Me Dining
Crisp air and falling leaves set the perfect stage for Pumpkin Spice Donuts—light, tender bites with a warm blend of cinnamon, nutmeg, and cloves. Perfect for brunch or any cozy moment this fall!
Ingredients
- 1 3/4 cups all-purpose flour
- 1/2 cup granulated sugar
- 1/4 cup brown sugar, packed
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground cloves
- 1/4 teaspoon salt
- 1/2 cup canned pumpkin puree
- 2 large eggs
- 1/4 cup whole milk
- 1/4 cup vegetable oil
- 1 teaspoon vanilla extract
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