Apple Pie Jelly Shots | Saveur
This Apple Pie Jelly Shot, developed for SAVEUR by Michelle Palm of the blog Jelly Shot Test Kitchen, plays straight to tradition: apple juice, Apfelkorn, and Tuaca, a creamsicle-flavored liqueur.
Ingredients
- 1 cup unsweetened apple juice
- 3 envelopes Knox gelatin
- <sup>3</sup>⁄<sub>4</sub> cup Tuaca liqueur
- <sup>1</sup>⁄<sub>4</sub> cup Berentzen Apfel Korn liqueur (or apple schnapps)
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