Mini Egg & Potato Frittatas — Bloom Kitchen + Retreats
Mini Egg and Potato Frittatas
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.whitneycardosi.com.
Ingredients
- 10 free range, organic eggs
- 1/2 cup non dairy milk (or milk of choice)
- 1 cup spinach, chopped (or 1/2 cup veggie of choice)
- 2-3 mini chicken sausages (recommend organic and nitrate free), diced.
- 1/2 cup cottage cheese (recommend milk from grass fed cows), optional
- 1/2 cup frozen hash browns
- seasonings to taste (I like salt, pepper, garlic powder, turmeric, cumin, and paprika)
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