Thai basil smash recipe | Sainsbury`s Magazine
While away a warm summer’s evening with this fragrant and zingy gin cocktail recipe; Thai basil brings a lovely hint of aniseed flavour
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sainsburysmagazine.co.uk.
Ingredients
- 10g of Thai basil (leaves and stalks)
- ice
- 100ml gin
- 45ml lime juice (about 2 limes)
- 30ml sugar syrup
- small sprig of Thai basil
- slice of lime
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