Easy Baked Stuffed Zucchini with Tuna
Tasty, low calorie meal, full of protein - this easy baked stuffed zucchini with tuna paprika mixture and asparagus is really great for everyone. Whether you ar
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fitfoodwizard.com.
Cooking tools:
- Baking dish
- Baking sheet
- Spoon
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Grater
- Oven
- Fork
- Colander
- Can opener
- Aluminum foil
- Whisk
- Measuring cup
- Kitchen scale
- Garlic press
- Paper towel
Ingredients
- 1 smaller zucchini
- 150 g (5.3 oz) tuna in its own juice
- 1/8 onion
- 1/2 tsp ground sweet paprika
- 1/4 tsp salt
- oregano
- 1 garlic clove
- 2 tsp mustard
- 3 Tbsp Greek yogurt
- 50 g (1.8 oz) asparagus
- 30 g (1 oz) shredded mozzarella
- 50 g (2 oz) smoked tofu (optional)
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