Valentines Day Bear Cupcakes
www.thekeeperofthecheerios.com
Valentines Day Bear Cupcakes These Valentines Day Bear Cupcakes might take just a few minutes of time but they turn out so stinking adorable and are super fun
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Cooking tools:
- Piping bag
- Cookie cutter
- Muffin tin
- Cupcake liner
- Hand mixer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
- Spoon
- Microwave
- Oven
- Cooling rack
- Toothpick
- Plate
Ingredients
- Cupcake Ingredients
- 1 box of French vanilla cake mix
- 1 C whole milk
- 1/2 C unsalted sweet cream butter (softened)
- 3 large eggs
- V-day cupcake liners
- Chocolate Frosting Ingredients:
- 1 C unsalted sweet cream butter (softened)
- 3 1/2 C powder sugar
- 1/2 C cocoa
- 2 tsp vanilla
- 3-5 TBSP heavy whipping cream.
- 1 disposable piping bag fitted with star tip
- Reese bear Ingredients:
- 21 regular size Reese peanut butter cups (unwrapped)
- 1 package of small edible eyes
- 2 8 oz bag of Ghirardelli chocolate wafers (set aside 42 for the ears)
- 1 bag of pink wilton candy melts
- 21 brown M&M's
- 1 mini circle fondant cutter
- 1 container of Nerdy Nummy heart sprinkles
- 1 disposable piping bag
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