Making New York-Style Pizza Dough From Scratch - Learn To Cook

Ingredients

• 1 envelope instant dry yeast
• 2 teaspoons Kosher salt
• 2 tablespoons olive oil, plus 2 teaspoons
• 3 ½ to 4 cups bread flour, plus more for rolling (If you can’t buy bread flour, all-purpose varieties will work, just keep in mind that this will result in a chewier crust.)
• 1 teaspoon sugar
• 1 ½ cups water heated to 110 degrees Fahrenheit