Avocado Dip with Fresh Vegetable Sticks - New Zealand Avocado

Ingredients

• 4 ripe avocados peeled and mashed
• 1 chili finely chopped (optional)
• Juice of 2 limes or lemons
• 1 small red onion finely chopped
• Fresh coriander to taste
• 1 bulb of roasted garlic
• 4 small ripe tomatoes roughly chopped
• Salt and pepper to taste
• 1 carrot peeled and cut into 10cm sticks
• 4 sticks of celery cut into 10cm sticks
• 1 capsicum cored and cut into strips