Avocado Dip with Fresh Vegetable Sticks - New Zealand Avocado
Taste-tested guacamole with fresh veggies—quick, easy, and perfect for gatherings. Made with ripe New Zealand avocados.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzavocado.co.nz.
Ingredients
- 4 ripe avocados peeled and mashed
- 1 chili finely chopped (optional)
- Juice of 2 limes or lemons
- 1 small red onion finely chopped
- Fresh coriander to taste
- 1 bulb of roasted garlic
- 4 small ripe tomatoes roughly chopped
- Salt and pepper to taste
- 1 carrot peeled and cut into 10cm sticks
- 4 sticks of celery cut into 10cm sticks
- 1 capsicum cored and cut into strips
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