Pitta Pizzas | Recipes | Warburtons Gluten Free
Who doesn't love a pizza, especially when it's on a pitta bread! Perfect for sharing...or not... check it out here.
Ingredients
- 6 Warburtons Gluten Free Pittas
- 1 tin crushed tomatoes / polpa
- 1 tsp tomato puree
- Pinch salt and pepper
- 1/2 tsp dried oregano
- Mozzarella – 1 bag grated or 2 balls fresh, chopped
- Toppings of your choice such as pepperoni and sliced fresh chillies, ham with sweety drop peppers and fresh basil, or red onion with sliced peppers, olives and pesto
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