BBQ lamb chops with a minty marinade recipe - The Community Leader and Real Estate New and Views
Fire up the barbecue for this simple grilled lamb chop recipe packed with flavour, thanks to the generous amounts of fresh herbs in the marinade.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thecommunityleader.com.au.
Ingredients
- 8 -10 lamb chops
- 3 cloves garlic, minced
- 1/4 cup fresh mint leaves, finely chopped
- 1/4 cup fresh rosemary leaves, finely chopped
- 1/4 cup olive oil
- 2 tablespoons red wine vinegar
- 1 tablespoon Dijon mustard
- Salt and pepper, to taste
- Lemon wedges and rosemary sprigs to serve
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