Cottage pie topped with Connoisseur Rustic Fries | Lamb Weston

Name: Cottage pie topped with Connoisseur Rustic Fries | Lamb Weston
Ingredients: 1 kg rump roast, minced; 4 gloves of garlic; 2 turnips, brunoise; 1 large onion, finely chopped; 2 stalks of celery, brunoise; 100 g tomato puree; 50 g flour; 2 dl chicken stock; 1 dl red wine; 1 sprig of rosemary; 4 sprigs of fresh thyme; 200 g frozen peas; 100 ml cream; Connoisseur Rustic Fries; Affilla cress

lambweston.eu

Reworking of the famous cottage pie under a layer of crispy fried Connoisseur Rustic Fries. A unique appearance on the plate, extra crunchy, lots of skin and full potato taste Excellent for...

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Ingredients

1 kg rump roast, minced
4 gloves of garlic
2 turnips, brunoise
1 large onion, finely chopped
2 stalks of celery, brunoise
100 g tomato puree
50 g flour
2 dl chicken stock
1 dl red wine
1 sprig of rosemary
4 sprigs of fresh thyme
200 g frozen peas
100 ml cream
Connoisseur Rustic Fries
Affilla cress

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