Homemade Dumplings — Three Many Cooks

Homemade Dumplings — Three Many Cooks

threemanycooks.com

Explore the flavors of homemade dumplings with this versatile recipe from Three Many Cooks. Customize your filling with meat and veggies, then steam for a delicious weeknight meal.

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Ingredients

  • 1 lb. lean ground turkey, chicken, or pork
  • 2 cups very thinly sliced cabbage
  • 1 carrot, grated on the large holes of a box grater
  • 1 heaping tablespoon minced garlic (about 3 cloves)
  • 1 heaping tablespoon minced fresh ginger
  • 2-3 scallions, thinly sliced
  • 2 teaspoons sesame oil
  • 2 teaspoons soy sauce
  • A large pinch of crushed red pepper flakes
  • 1 package refrigerated wonton wrappers

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