Aloo Palak
Recipe for Aloo Palak | A delightful Indian preparation of tender potatoes and vibrant spinach, cooked in a harmonious blend of aromatic spices.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.betheshyft.com.
Ingredients
- salt to taste
- ½ tsp kasoori methi (dried fenugreek leaves), lightly crushed
- 2 medium potatoes, boiled and cut into pieces
- ½ cup tomato, finely chopped
- ½ tsp jeera powder
- ½ tsp dhaniya powder
- 2 tsps oil
- ½ cup water
- ½ tsp garam masala (optional)
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