Leftover Carnitas Waffle Fry "Nachos"
Leftover carnitas on crispy waffle fries with lettuce, cheese, and sour cream—fast, crowd-pleasing "Nachos" with a fun twist! Try Cook Smarts meal plans for stress-free dinners.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mealplans.cooksmarts.com.
Cooking tools:
- Baking sheet
- Oven
- Chef's knife
- Cutting board
- Serving platter
- Serving bowl
- Spoon
- Plate
Ingredients
- 1/2 Onions, medium, diced
- 1 heart Lettuce, romaine, chopped
- 1 Tomatoes, medium, diced
- 1/4 cup Cilantro, chopped
- 20 oz Waffle fries, frozen (use sweet potato waffle fries if you can find them; sub tortilla chips)
- 6 oz Cheese, any pre-shredded blend
- ~3 cups Slow-cooker carnitas (leftover from Monday)
- 2 tsp Lime juice
- 1/3 cup Sour cream (sub plain or Greek yogurt)
- 1/4 cup Salsa, any type
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