Breakfast Stack with Lemon Butter Sauce
BREAKFAST STACK WITH LEMON BUTTER SAUCE 30 min cooking time 30 min preparation time Serves 1 - 6 Ingredients Lemon Butter Sauce (± 300 ml sauce) 125 ml Clover Fresh Full Cream Milk 15 ml corn flour...
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Cooking tools:
- Cookie cutter
- Saucepan
- Skillet
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Peeler
- Ramekin
- Toothpick
- Microwave
- Oven
- Stove
- Paper towel
- Plate
- Mixing bowl
- Spoon
Ingredients
- Lemon Butter Sauce (± 300 ml sauce)
- 125 ml Clover Fresh Full Cream Milk
- 15 ml corn flour
- 125 ml water
- 30 g / 30 ml Clover Mooi River Butter
- 10 ml lemon juice
- 2 ml salt
- White pepper to taste
- Stack Ingredients (for 1 stack)
- 1 slice white or brown bread
- 1 x 2 cm thick slice peeled tomato
- A few onion rings
- A few sliced mushrooms
- Vegetable seasoning
- 1 egg
- 1 x 50 g slice beef minute steak
- Salt and barbeque seasoning
- 2 rashers bacon
- 1 thin slice Clover Gouda Cheese
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