Cheesy Sauteed Broccoli Gelson's

Ingredients

• 1 10 ounce bag Stahlbush Island Farms frozen broccoli florets thawed and cut into 1/2 inch pieces
• 2 teaspoons Napa Valley organic olive oil
• 1 large clove Melissas organic garlic chopped
• 1/8 teaspoon Le Saunier de Camargue fleur de sel sea salt
• 1/8 teaspoon black pepper
• 2 teaspoons finely grated imported Reggiano Parmesan cheese