Apple Pie | Sub-Zero & Wolf Philippines

Ingredients

• Pie Crust: 2 2⁄3 cups all-purpose flour
• Pie Crust: 1 teaspoon salt
• Pie Crust: 1 cup + 2 tablespoons shortening
• Pie Crust: 7 tablespoons cold water
• Apple Mixture: 7 medium apples, peeled, quartered, and sliced ¼ inch thick
• Apple Mixture: 1½ cups sugar
• Apple Mixture: ¼ cup all-purpose flour
• Apple Mixture: 1 tablespoon corn starch
• Apple Mixture: 2 teaspoons lemon juice
• Apple Mixture: 1 teaspoon cinnamon
• Apple Mixture: ¼ teaspoon nutmeg
• Apple Mixture: 2 tablespoons butter