CryoCM Pale Ale Beer Recipe | All Grain American Pale Ale
"CryoCM Pale Ale" American Pale Ale beer recipe by kazby. All Grain, ABV 4.91%, IBU 45.23, SRM 4.38, Fermentables: (Pale 2-Row, White Wheat, Munich Light) Hops:
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Cooking tools:
- Mash tun
- Brew kettle
- Fermenter
- Airlock
- Hydrometer
- Kitchen scale
- Instant-read thermometer
- Fine-mesh sieve
- Stockpot
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spoon
- Wooden spoon
- Colander
- Stove
- Saucepan
- Pitcher
- Kitchen timer
- Bottle
Ingredients
- 8 lb Pale 2-Row
- 3 lb White Wheat
- 1 lb Munich Light
- 3/4 oz Amarillo Hops
- 3/4 oz Mosaic Hops
- 1/4 oz Mosaic Hops
- 1/4 oz Citra Hops
- 3/4 oz Citra Hops
- 1/4 oz Amarillo Hops
- 1 oz Citra LupuLN2 (Cryo) Hops
- 1 oz Mosaic LupuLN2 (Cryo) Hops
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