Artisan (Blob) Bread - David Allender
Artisan (Blob) Bread - This is a staple. With only 4 ingredients - it's super simple to make and freezes well. The loaves always look a bit different but
Ingredients
- 3 cups Water ((room temp))
- 1 tablespoons Yeast ((not fast acting))
- 2 teaspoons Salt ((Himalayan sea salt))
- 6 cups White flour
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