Green Tomato Pie – The Larkin Tea Company

Ingredients

• Pastry for double-crust 10-inch pie plate
• 1 ¾ cups sugar
• ½ cup all-purpose flour
• ¼ teaspoon salt
• 1 teaspoon ground allspice
• 4 cups green tomatoes tomato slices, cut into quarters
• 2 cups seedless green grapes, roughly chopped
• 1 teaspoon grated lemon rind
• ¼ cup rum
• 4 large mint leaves, minced
• 1 tablespoon butter, chopped