Ragi Millet Ladoo Recipe: A Nutritious Twist On A Classic Indian Sweet
Made with ragi flour, jaggery, coconut and cardamom, these millet ladoos are wholesome, flavourful and easy to prepare at home.
Ingredients
- 1.5 g Cardamom pods
- 2 cup Ragi (finger millet)
- 5 tbsp Ghee
- 0.5 cup Crushed jagerry
- 0.5 cup Freshly grated coconut
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