How to Make Edible Sugar Cookie Dough - Only 5 Ingredients!
With just 10 minutes and some pantry staples, you can make soft edible cookie dough. It's safe to eat raw and will be a kid favorite recipe!
Ingredients
- 2/3 cup all-purpose baking flour
- 1/3 cup salted butter, room temperature
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
- 2 tablespoons sprinkles (or desired add-ins)
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