Mango, Sandalwood Nuts, Labne with Burnt Honey Granita Recipe | Food Network UK
This mouth-watering recipe is ready in just 5 minutes and the ingredients detailed below can serve up to people.
Ingredients
- For the Granita
- 2 cups honey
- 1-cup whey (left over from making the labne)
- 1 lemon
- For the Labne
- 2 cups natural yoghurt, hang the yoghurt in a muslin cloth overnight to extract the whey
- 2 mangos
- ½ cup sandalwood nuts (or macadamia nuts)
- 6 marigold flowers
- Sprinkle of bee pollen
- 1 frame of honeycomb
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