Strawberry Crunch Ice Cream Sandwiches
Strawberry Ice Cream sandwiches with cookie crumble topping and freeze-dried strawberries. Easy to make for summer entertaining.Enjoy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at crystalcreamery.com.
Cooking tools:
- Food processor
- Rolling pin
- Kitchen scale
- Zip-top bag
- Mixing bowl
- Measuring cup
- Spoon
- Spatula
Ingredients
- 2¼ cups AP flour (270 grams)
- 1 teaspoon baking soda
- ½ teaspoon kosher salt
- 1 cup Crystal unsalted butter, softened (228 grams)
- 1 cup granulated sugar (200 grams)
- ½ cup light brown sugar, packed (105 grams)
- ½ cup freeze dried strawberry powder* (40 g)
- 2 large eggs, room temperature
- 2 teaspoons vanilla extract
- 14 vanilla cream cookies, like Golden Oreos
- 2 tablespoons strawberry powder (10 grams)
- 2 tablespoons Crystal unsalted butter, melted (30 grams)
- 1 1/2 quarts Crystal Strawberry Ice Cream
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