Walnut Cake with Homemade Cream - Recipe | Bonapeti.com

Ingredients

• for the layers
• eggs - 8
• sugar - 4/5 cup (170 g)
• flour - 2/3 cup (160 g)
• walnuts - 2/5 cup (100 g), ground
• lemons - 1/2 lemon zest
• cocoa - 2 tbsp (30 g)
• for the cream
• eggs - 5
• sugar - 1 1/5 cups (300 g)
• lemons - 1/2 grated lemon rind
• milk - 4 1/5 cups (1 liter)
• flour - 5 tablespoons
• butter - 1/5 cup (60 g)
• vanilla - 2 packets