Walnut Cake with Homemade Cream

Name: Walnut Cake with Homemade Cream
Ingredients: for the layers; eggs - 8; sugar - 4/5 cup (170 g); flour - 2/3 cup (160 g); walnuts - 2/5 cup (100 g), ground; lemons - 1/2 lemon zest; cocoa - 2 tbsp (30 g); for the cream; eggs - 5; sugar - 1 1/5 cups (300 g); lemons - 1/2 grated lemon rind; milk - 4 1/5 cups (1 liter); flour - 5 tablespoons; butter - 1/5 cup (60 g); vanilla - 2 packets

bonapeti.com

A rich cake with homemade cream that you can serve on a special occasion or without one - just to enjoy it. Enjoy the walnut cake from a master chef.

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View full recipe on bonapeti.com

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