Chinese Hot Pot
A delicious Chinese Hot Pot with a simple chicken and pork broth and your choice of ingredients. Get this homemade Chinese Hot Pot recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at asianinspirations.com.au.
Cooking tools:
- Stockpot
- Stove
- Hot pot
- Ladle
- Spider strainer
- Serving bowl
Ingredients
- 2 chicken carcasses
- 400g pork bones
- 2½l water
- 2 tbsp goji berries
- 20 red dates
- salt
- beef, pork or chicken (thinly sliced)
- fish fillets (thinly sliced)
- prawns, squids or scallops
- meatballs, crab sticks, fish balls or fish cakes
- dumplings or wontons
- tofu, bean curd skins, mushrooms, eggs
- vermicelli noodles, glass noodles or egg noodles
- bok choy, Chinese broccoli, wombok, garland chrysanthemum
- soy sauce
- garlic chilli sauce
- fresh chillies
- sesame oil
- chilli sauce
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