The Classic Redefine Burger Recipe | Redefine Meat

Ingredients

• 4 hamburger buns
• 2 tbsps. (28 ml) neutral oil
• 1 cup (120 g) red onion, sliced
• 2 dill pickles (120 g), sliced
• 4 lettuce leaves (60 g)
• 2 medium size (160 g) tomatoes, sliced
• 1 tbsp. (15 g) mustard
• 1 ½ tbsps. (23 g) mayonnaise*
• 1 ½ tbsps. (23 g) ketchup
• ½ tsp. (1 g) coarsely grounded black pepper