Affogato with Kelly’s Ice Cream | Recipes - Bidfood
Try our delicious recipe for affogato. If you fancy a mocha twist make this with Kelly's Chocolate Salted Caramel Brownie Ice Cream.
Ingredients
- For the Affogato:
- 4 scoops Kelly’s Clotted Cream ice cream
- 4 espresso shots or 120ml strong black coffee Black + White Coffee
- For the fudge sauce:
- 75g Fudge, diced
- 100g Clotted cream
- Optional garnish:
- Grated fudge, coffee wafer roll, whipped cream
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