Lasagna Bolognese recipe | AnnieCooking.com
Experience the rich, comforting flavors of traditional Lasagna Bolognese—layers of tender pasta, hearty meat sauce, creamy béchamel, and melted Parmesan. Perfect for any special occasion or cozy...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at anniecooking.com.
Ingredients
- 2 tablespoons olive oil
- 1 pound ground beef
- 1 cup onion, finely chopped
- 1/2 cup carrot, finely chopped
- 1/2 cup celery, finely chopped
- 2 tomato sauce
- 1 cup beef broth
- 1/2 cup red wine
- Salt and pepper
- 5 tablespoons butter
- 4 tablespoons all-purpose flour
- 4 milk
- Nutmeg
- 12 lasagna noodles
- 2 Parmesan cheese, grated
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