In-N-Out Animal Style Fries By A Cook Named Matt | Idaho Potato Commission
Always wanted to make In-N-Out Animal Style fries? Now you can with this copycat recipe! Matt Broussard, also known as A Cook Named Matt, shows you how using delicious and fresh Idaho® Russets. Find...
Ingredients
- 1-ounce butter
- 1-ounce flour
- 2 cups whole milk
- 2 cups sharp cheddar, shredded
- 1 teaspoon rice vinegar
- 1 teaspoon Aleppo chili flake
- salt to taste
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